Events
UPCOMING
The Art of Tepache & The Zero-Waste Kitchen at Earthopia Fest 2025
Date & Time: Friday October 24th, 4PM to 5PM & Saturday October 25th, 10 AM to 11 AM
We're presenting exclusive sessions focused on transforming the typical waste of pineapples into a delicious and gut-friendly beverage: Tepache. Unearth the amazing health benefits of tepache and learn how to make it at home with our engaging demonstration. Enjoy a bottle of our specially crafted tepache and take part in an interactive Q&A session afterwards. All of this valuable experience is available for just $18! Plus, as an exclusive perk, all participants get 10% off any Amanita Collective products purchased on the day. Don’t miss out.
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MOMENTS OF THE PAST
The Art of Fermented Elixirs by Amanita Apothecary
Date & Time: Saturday, September 20, 12:30 PM
Embark on a hands-on journey to explore the harmonious art of herbalism and fermentation. In this workshop, you'll learn how to transform botanicals and living cultures into powerful, gut-loving tonics. You'll personally craft your own custom herbal blend and get all the knowledge and tools you need to continue your fermentation journey at home.
Hosted by Hobbies Fair 2025
MOMENTS OF THE PAST
The Gut-Healing Power of Herbs & Ferments
Date & Time: Saturday, September 20, 11 AM
Join Sheila for a free talk where we'll explore how to find true wellness by going back to the basics. We'll share how modern life can leave us lacking essential nutrients, and how two simple, ancient practices—fermentation and herbalism—can help you rebuild your body from the inside out.
Learn how to naturally restore your gut with beneficial bacteria and provide your body with the foundational minerals it needs to thrive. It’s a simple philosophy: do less and nourish more. Your body has the potential to heal itself.
Hosted by Hobbies Fair 2025
MOMENTS OF THE PAST
Roots & Remedies by Sheila Yang
An invitation to deeper your connection to nature. Discover the power of traditional remedies and take home valuable knowledge for your wellness journey. We'll explore turmeric beyond the gardens & kitchen, from its healing properties to how fermentation enhances its health benefits, all while delighting in a curated tasting journey of unique, infused flavours.
Hosted by Kebon Dapor
MOMENTS OF THE PAST
A Vessel in Time: Fermentation & Colour Discovery by Good Riddance SG x Amanita Ferment Station
As we delve into the session, you'll discover how essential microbes are for creating delicious fermented foods, and how they play a vital role in crafting the beautiful, natural colours, like the indigo championed by Good Riddance SG. Our collaborative shared philosophy is anchored in the application of time and the transformative power of microbes—the true architects of unparalleled flavour profiles, and natural aesthetics.
MOMENTS OF THE PAST
Hush Hour (Live): A Deep Listening Journey with Kin Leonn
You are invited to a deep listening journey at Nowhere Baths. Immerse yourself as you soak, sweat, and steam, enhanced by an ambient DJ set by Kin Leonn.
For an all-sensory experience, secure your Lounge Access ticket to enjoy a complimentary bottle of our special Ispahan Kombucha. It's a romantic blend of rose, lychee, and raspberry, crafted with care to complement your deep listening session.
Hosted by Nowhere Baths
MOMENTS OF THE PAST
Ethereal Flight: A Kombucha Tasting at Cream of the Crop
You are invited! Be the first to taste Amanita Kombucha's exclusive new menu, inspired by pollinators and blossoms. Join us for a guided tasting session at the gardens—fermented with care and poured fresh just for you.
Hosted by Cream of the Crop
MOMENTS OF THE PAST
Snails 01: Fermenting
The Great Artisan Experience where Keenway Pizza and Amanita Kombucha presented an awesome Masterpiece.
Hosted by Somewhere Else
Are you looking to elevate your event with nourishing and tasty drinks?
We specialize in curated kombucha menus tailored to your event theme. Contact us to discuss how we can bring the perfect refreshments to your guests!
